Behind a somewhat secret door on a back street in central Stockholm is Sweden’s most hyped restaurant: Frantzén. This is where restaurateur Björn Frantzén just conquered his third star in the Guide Michelin.
The job of designing the interior of the three storeys in the exclusive restaurant are made by Joyn Studio, consisting of Helena Eliason, Lisa Grape and Ida Wanler. Joyn Studio will also curate the Swedish exhibition in Milan during Fuorisalone in April, HEMMA – stories of home, by Swedish Design Moves.
Swedish Design Moves is a program that aims at increasing the international awareness of Swedish design, including the branches of architecture, fashion and furniture. The program is led by Visit Sweden and is part of a Swedish governmental initiative.